Dirty Linen - A Food Podcast with Dani Valent
Rachel Reed (Reed & Co. Distillery & Koji Bird) - the spirit of Bright
Feb 15, 2026
· 17m
Rachel Reed runs Bright’s Reed & Co with her husband Hamish. The pair are chefs who turned their focus on fermentation into life as distillers. Best known for their gin, Rachel explains why they’ve now branched into shochu and their new Koji Spirits range. https://www.reedandcodistillery.com/home https://www.visitvictoria.com/regions/high-country This podcast is part of a special High Country series on Dirty Linen. We’ve eaten the food, sipped the drinks, met the people and paddled the waters of Bright and surrounds, enjoying a very …
An kasa rubuta wannan sashe har yanzu
Yi amfani da STT.ai don rubuta wannan sashe tare da AI. Ka sami rubutu mai kyau tare da gano mai magana, da alamun lokaci, da fitarwa cikin sifofi da yawa.
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