Italian Wine Podcast
Ep. 2645 From Cheese to Wine: A Food Scientist’s Role in the Wine Industry — with Rebecca Siefring | Next Generation
Mar 28, 2026
· 30m
Welcome to the Next Generation and Episode 2645 of the Italian Wine Podcast. In this episode, McKenna Cassidy speaks with Rebecca Siefring, Assistant Winemaker at J Winery. This episode explores Rebecca’s journey into winemaking, her work in the Russian River Valley, and her innovative projects with Offscript Wines. More about today’s guest: Born and raised just outside of Philadelphia, where family meals sparked a lasting curiosity about how food and wine shape culture and connection. She earned a B.S. and …
Bu bölüm henüz transliterasyonu yapılmadı.
Bu bölümü yapay zeka ile yazmak için STT.ai kullanın. Konuşanı tespit ederek doğru metni alın, zaman damgaları ve çoklu formatlarda ihraç edin.
Hoparlör tespiti
Sözcük seviyesi zaman damgaları
SRT, TXT, JSON olarak ihraç et